Wednesday, March 10, 2010

Mor Kozhambu


Ingredients

Vegetables - 1 cup chopped (you can use ladies finger as used here, ash gourd, yam, aravi, red pumpkin)
Whole coriander - 1/2 tsp
Tuvar dal - 1/2 tsp
Methi seeds - 1/4 tsp
Mustard seeds - 1/4 tsp
Green chillies - 2 or 3
Turmeric powder - 1/4 tsp
Whipped buttermilk - 2 cups
Coconut - 1/2 cup
Salt
Curry leaves

Recipe
  1. Boil the vegetables with salt and turmeric. Water should just cover the vegetables.
  2. Soak Tuvar dal and whole coriander for half hour.
  3. Grind coconut with soaked tuvar dal,whole coriander and green chillies to a fine paste.
  4. Once the vegetables are cooked, add the ground coconut mixture. Allow it to just boil.
  5. Add the thick buttermilk to it and keep in very low heat.
  6. Switch off the heat within 2 to 3 minutes of adding buttermilk, else it will curdle.
  7. Temper with mustard seeds and methi seeds.
  8. Add curry leaves and ur tasty mor kozhambu is ready.

Bon Appetit!

34 comments:

  1. new recipe for me.. looks delicious..

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  2. Wow I love mor kuzhambu with roasted potatoes.
    What is red pumpkin ( are u mentioning the yellow one -parangikai)

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  3. Wow!it's wonderful recipe.Never tried mixed veggies in butter milk.Luks very tasty&nice color!tnx 4 sharing

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  4. Creamy and delicious mor kozhambu...Perfect comb with rice.

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  5. My all time favorite dish..Perfect combination with rice

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  6. Ms. Chitchat,

    Looks Yummy! Going to try it out!

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  7. Nice kozhambu I love to have them with dry curries and appalam.

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  8. Wonderful presentation. Lovely combo. Looks yummy and tempting.

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  9. one of my favourites...Ur Mor kuzhambu looks so creamy...

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  10. Oh! wow... with my favorite piping hot rice..... Heavenly Feel... Love it...

    Ash....
    (http://asha-oceanichope.blogspot.com/)

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  11. Adding tuvar dal is new to me dear........looks nice...

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  12. My all time favourite dish, delicious kuzhambu goes awesome with spicy potato roast na, mouthwatering..

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  13. lovely and delicious dish..new for me!! got to try soon

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  14. new dish for me...looks really delicious, gotta try soon:)

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  15. When i looked at photo, it looked something similar to kadhi, but as i read the ingredient list, whoaa.... i can imagine how it would taste, simply delicious :)

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  16. Absolutely no dispute at the dinner table...when someone fixes mor-kuzhambu:) I make them whenever I have sour yogurt...I like it better than plain yogurt. The spices make them very tastee. Lipsmacking recipe:)

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  17. This is my fav...perfect with rice,yummm

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  18. Hey, my all time favou kuzhambu..very nice click too..love your version of mor kuzhambu.

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  19. All time fav of my family..So simple and comforting. We have this almost everyday even if I make some other curry :-)

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  20. my son loves this, so do i...looks so yum

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  21. looks yummy..new recipe to me...

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  22. One of my fav.But never used toor dal will try some time.

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  23. I also make the same way..except that I add a little more turmeric ;)

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  24. Comforting, healthy and yum. we had it for todays lunch...My comfortable food . Urs look so delicious dear.

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  25. Mor kuzumbu looks so good...this is my favorite comfort food...I am planning to make this tomorrow after seeing yours :)

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  26. mor kuzhambu is a fave in our house...love it with the daal.

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  27. perfect to go with rice or a neer dosa..

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  28. Mor Kuzhlambu looks delicious...very creamy & perfect with rice & suta papat..

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  29. Easy & delicious kuzhambu.Never used coriander before.I`ll sure try it.picture looks really appetizing.

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  30. Beautiful Clicks !!!. I'm so pleased that I have heard abt this awesome Mor Kozhambhu and even tasted it. My MIL makes this and u know how it gets so hard to learn all the dishes from ur MIL (on my visit to India)- such a short span of time and many things to do..But you have made it easy for me to learn one dish at a time and that too at my discretion... I LOve that..Bookmarking this to make it for my hubby and ofcourse for me as well..

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  31. Mor-Kozhambu with parupu(Dal) vada dipped in it my all time favorite. Yours looks awesome the rice topped with the mor-kuzhambu and with paruppu-usili next to it a delicious combination.

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  32. Hi Chit chat,why didn't you send me any entry? I saw your manga thokku..if possible do send it and also see whether you can send some more..

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